Jimmy Dean Sausage, Egg & Cheese Croissant Sandwiches, 18 oz, 4 Ct (Frozen)
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Nutrition information
Nutrition facts
Refer to the product label for full dietary information, which may be available as an alternative product image.
4.0 servings per container
Serving Size1 SANDWICH (128 g)
Amount per serving | % Daily Value* |
---|---|
Total Fat 26g | 33% |
Saturated Fat10g | 50% |
Trans Fat0g | 0% |
Cholesterol 120mg | 40% |
Sodium 610mg | 27% |
Total Carbohydrate 29g | 11% |
Dietary Fiber2g | |
Sugars5g | 0% |
Includes Added Sugars4g | |
Protein 13g | 21% |
Vitamin A | 8% |
Vitamin C | 0% |
Calcium150mg | 10% |
Potassium200mg | 4% |
Iron2.7mg | 15% |
Vitamin D0MC | 0% |
Product details
- One 4 count package of Jimmy Dean Sausage, Egg & Cheese Croissant Sandwiches
- Excellent source of protein - 13 grams per serving
- Features savory sausage, fluffy eggs, and melty cheese on a buttery croissant
- Made with real ingredients
- Ready in minutes and easy to prepare
- Simply heat in the microwave and serve
- A delicious breakfast for at home or on-the-go
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Ingredients
Ingredients
Croissant: Enriched Bleached Wheat Flour (Contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Oil (Palm, Soybean), High Fructose Corn Syrup, Yeast, Contains 2% Or Less: Isolated Soy Product, Eggs, Salt, Whey, Preservatives (Calcium Propionate, Potassium Sorbate, Sodium Benzoate), Mono And Diglycerides, Maltodextrin, Sugar, Natural And Artificial Flavor, Medium Chain Triglycerides, Soy Lecithin. Fully Cooked Pork And Chicken Sausage Patty: Pork, Mechanically Separated Chicken, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Pork Stock, Spices, Dextrose, Sodium Phosphates, Sugar, Monosodium Glutamate, Citric Acid, Flavor, Caramel Color. Fully Cooked Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (Soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid. Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (Preservative), Soy Lecithin, Tetrasodium Pyrophosphate.